MSM originates in the ocean and reaches the human food chain through rainfall. It is the prime source of bio-available sulfur, which is lost from our food by processing, drying, cooking and preserving. MSM is an important nutrient (not a drug or medicine) and is a component of over 150 compounds. It is needed by the body for healthy connective tissues and joint function, proper enzyme activity and hormone balance, along with the proper function of the immune system.

Because bio-nutritional sulfur plays such a major role in these healthy body functions and others, it was found that supplementation with MSM improves many health problems such as: allergies, asthma, emphysema, lung disfunction, arthritis, headaches, skin problems, stomach and digestive tract problems, circulation, cell osmosis and absorption.

MSM acts as an analgesic and anti-inflammatory. It also inhibits muscle spasm and increases blood flow. MSM is critical to the formation of connective tissue of all types. MSM is a natural form of organic sulfur found in all living organisms, including human body fluids and tissues. Sulfur is found in many common foods, including raw milk, meat, fish and a variety of fruits, vegetables, and grains.

MSM is not a vitamin, nor a drug. It is a member of the sulfur family but should never be confused with sulfa drugs or DMSO. MSM is odorless, and does not produce intestinal gas or body odor, which may occur with other forms of sulfur. The formation of Keratin for hair and nail growth is dependent on MSM. MSM is also necessary for the catalytic functions of many enzymes, as they work with glutathione to regenerate vitamin C. MSM is therefore more important in the 'antioxidant network' than previously understood.

Take one to six capsules daily.

Other ingredients: rice flour, vegetable stearate, gelatin.